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Éric Ripert puts a new twist on Caesar salad

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French chef Éric Ripert of the New York City restaurant Le Bernardin joins Hoda and Jenna to make romaine Caesar gratin and watermelon pizza.

Appearing:Savannah Guthrie
Tags: Recipes, Food tips, Easy Does It, lifestyle, food, healthy food, Editor's picks, big news, Hoda & Jenna, today
S2021 E05 minHighlightNews and InformationDaytime
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