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Alaskan fisherman offers tips on how to choose and serve seafood

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Hannah Heimbuch, a third-generation commercial fisherman who specializes in sustainable fishing practices, joins TODAY from Kodiak, Alaska with tips on how to navigate your local fish market. She also shares a variety of ways to serve Alaskan seafood.

Appearing:Savannah Guthrie
Tags: Recipes, Food Trends, Food tips, Easy Does It, lifestyle, food, healthy food, entertaining, Editor's picks, today
S2021 E05 minHighlightNews and InformationDaytime


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