Celebrity chef Curtis Stone shares recipes for classic American favorites like chicken noodle soup and sweet apple crostata with orange zest. (TODAY)
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Results tagged “soup”
Chef David Myers shows how to make easy and delicious soups that will warm you up on cold winter nights, such as lentil soup and soupe a l'oignon gratinee. (TODAY)
The celebrity chef shows how you can eat light without compromising flavor by adding the right spices to dishes like eggplant soup, red curry mussels and chocolate sorbet. (TODAY)
Chef Tom Colicchio show how you can give your holiday leftovers a second life as a tasty and hearty weekend lunch. (TODAY)
Researchers at the Harvard School of Public Health found that eating canned soup boosts urine concentration of the chemical bisphenol A (BPA) in humans. BPA is raising concerns among some health experts for its potential health effects in children, infants and fetuses. NBC's Robert Bazell has more. (Nightly News)
Golden Globe-winner actress Linda Evans talks with TODAY's Kathie Lee Gifford and Hoda Kotb about her new book "Recipes for Life," where she opens up about her many ups and downs and shares recipes she loves to cook. (TODAY)
Women's Health magazine's Dr. Keri Peterson runs through what is true and false when it comes to myths about curing the common cold. (TODAY)
Chef Bobby Flay shows how to add bold flavors to a Vidalia onion soup with cheddar cheese and a roast rack of pork that will make a delicious fall meal for the whole family. (TODAY)
Chef Chris Hastings shows TODAY's Savannah Guthrie how to whip up a delicious seafood soup with shrimp and clams and a light and scrumptious tomato salad. (TODAY)
From pungent fruits and tofu to pig's blood soup and worms, travel expert Mark Murphy takes TODAY's Hoda Kotb on a tour of adventurous eats. (TODAY )
