Watch the special expanded series finale online now.
TODAY nutritionist Joy Bauer and TODAY contributor Gail Saltz help you start 2013 off on the right foot by offering tips for eating well and staying fit, as well as making and accomplishing resolutions. (TODAY)
Diet and nutrition expert Madelyn Fernstrom quizzes TODAY's Kathie Lee Gifford and Hoda Kotb about which Labor Day picnic foods are highest in calories and which offer the best alternatives. (TODAY)
TODAY's Savannah Guthrie talks with Cooking Light contributor Tanya Zuckerbrot about some of the most common diet pitfalls such as picking brown eggs over white and avoiding snacks. (TODAY)