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Results tagged “beef”

Stadiums beef up security after Boston bombings A few hours after the Boston Marathon bombings, and more than 1,000 miles away, a police officer with a German shepherd patrolled near an entrance to the baseball stadium where Miami hosted Washington on Monday evening - an unusual sight at Marlins Park.Inside, on the field, two Marlins officials gave a security supervisor a briefing about the ballpark's layout."We are taking additional precaution...
US to beef up missile defense in Alaska

March 15: In a sign that the US considers North Korea a serious threat to America, Defense Secretary Chuck Hagel warned it's North Korea's long-range missiles prompted the US military to bolster its missile defense system in Alaska by 50 percent. NBC's Jim Miklaszewski reports.  (Nightly News)In a sign that the US considers North Korea a serious threat to America, Defense Secretary Chuck Hagel warned it's North Korea's long-range missiles prompted the US military to bolster its missile defense system in Alaska by 50 percent. NBC's Jim Miklaszewski reports. (Nightly News)

Colts need to beef up this off-season

March 1: PFT Live: Mike Florio runs down the Colts off-season to do list and says beefing up the offensive line to protect Andrew Luck is a must. Florio also says the Colts need to unleash Luck and let him run the ball. He's smart, strong, and sturdy, and Florio wants to see him on the run. (NBC Sports)PFT Live: Mike Florio runs down the Colts off-season to do list and says beefing up the offensive line to protect Andrew Luck is a must. Florio also says the Colts need to unleash Luck and let him run the ball. He's smart, strong, and sturdy, and Florio wants to see him on the run. (NBC Sports)

Budget deal beef could cause meat shortage

Feb. 18: Could meat shortages be on the horizon if Congress fails to pass a budget deal? WFIE's Brian Boesen reports. Could meat shortages be on the horizon if Congress fails to pass a budget deal? WFIE's Brian Boesen reports. (NBC News)

Crostini with beef and horseradish cream sauce

Dec. 21: Chef Sally Hurst demonstrates how to whip together a quick appetizer using the classic combination of crostini, bresola beef and horseradish, complete with a dice of crunchy apples. Chef Sally Hurst demonstrates how to whip together a quick appetizer using the classic combination of crostini, bresola beef and horseradish, complete with a dice of crunchy apples. (TODAY)

Natalie Coughlin cooks up beef shawarma

Aug. 10: Swimmer Natalie Coughlin is not just one of the most decorated American female Olympians of all time, she also happens to be a great cook. She shows off her kitchen skills, whipping up delicious beef shawarma with tahini sauce. Swimmer Natalie Coughlin is not just one of the most decorated American female Olympians of all time, she also happens to be a great cook. She shows off her kitchen skills, whipping up delicious beef shawarma with tahini sauce. (TODAY)

Spice up steak with new cuts of beef

May 31: Michael Lomonaco of Porter House New York gives a primer on delicious Michael Lomonaco of Porter House New York gives a primer on delicious "alternative" steaks as he whips up tri-tip with adobo spice rub and a flat iron cut with chimichurri sauce. (TODAY)

Make corned beef and cabbage like a champ

March 16: Chef Brian Duffy, the reigning TODAY Irish cook-off champion, battles Chef Cathal Armstrong for this year's challenge, in which they demonstrate their own take on the conventional corned beef and cabbage recipe. Chef Brian Duffy, the reigning TODAY Irish cook-off champion, battles Chef Cathal Armstrong for this year's challenge, in which they demonstrate their own take on the conventional corned beef and cabbage recipe. (TODAY)

St. Patty's Day feast: Beef and oatmeal risotto

March 16: Chef Catherine Fulvio shows some tasty Irish dishes for St. Patrick's Day, including a filet of beef, Irish oatmeal risotto and sautéed garlic spinach puree.   Chef Catherine Fulvio shows some tasty Irish dishes for St. Patrick's Day, including a filet of beef, Irish oatmeal risotto and sautéed garlic spinach puree.  (TODAY)

'Beef' up your pasta with this rigatoni dish

March 9: Chef Eric Gabrynowicz cooks up beef-braised rigatoni, a family dish passed down from his Italian grandfather, and shows the proper way to braise meat for an enjoyable meal.            Chef Eric Gabrynowicz cooks up beef-braised rigatoni, a family dish passed down from his Italian grandfather, and shows the proper way to braise meat for an enjoyable meal.           (TODAY)

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